Chocolate Kaluha Cake Recipe

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Chocolate Kaluha Cake
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Ingredients:

Directions:

  1. Mix ingredients all together; adding chocolate chips last.
  2. Bake at 350 degrees for 1 hour.
  3. After cooled, sprinkle with powdered sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.96 Kcal (980 kJ)
Calories from fat 170.24 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 69.27mg 23%
Sodium 78.06mg 3%
Potassium 101.76mg 2%
Total Carbs 14.44g 5%
Sugars 9.54g 38%
Dietary Fiber 0.99g 4%
Protein 3.95g 8%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 275.74 Kcal (1154 kJ)
Calories from fat 200.64 Kcal
% Daily Value*
Total Fat 22.29g 29%
Cholesterol 81.64mg 23%
Sodium 92mg 3%
Potassium 119.93mg 2%
Total Carbs 17.01g 5%
Sugars 11.24g 38%
Dietary Fiber 1.17g 4%
Protein 4.66g 8%
Vitamin C 0.5mg 1%
Iron 0.8mg 4%
Calcium 73.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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