Kahlua Wafers Recipe

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Kahlua Wafers
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
  2. Stir together Kahlúa, coffee granules, and vanilla until coffee dissolves; add to butter mixture, beating until blended.
  3. Combine flour, baking powder, and salt; add to butter mixture, beating at low speed just until blended.
  4. Turn dough out onto a lightly floured surface, and roll to 1/8-inch thickness. Cut with a floured 3-inch round cutter, and place 1 inch apart on lightly greased baking sheets.
  5. Bake at 375° for 7 minutes or until cookies are lightly browned; remove to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.22 Kcal (658 kJ)
Calories from fat 79.01 Kcal
% Daily Value*
Total Fat 8.78g 14%
Cholesterol 22.88mg 8%
Sodium 74.5mg 3%
Potassium 40.94mg 1%
Total Carbs 17.85g 6%
Sugars 5.55g 22%
Dietary Fiber 0.47g 2%
Protein 1.71g 3%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 442.01 Kcal (1851 kJ)
Calories from fat 222.13 Kcal
% Daily Value*
Total Fat 24.68g 14%
Cholesterol 64.32mg 8%
Sodium 209.45mg 3%
Potassium 115.11mg 1%
Total Carbs 50.19g 6%
Sugars 15.59g 22%
Dietary Fiber 1.32g 2%
Protein 4.82g 3%
Vitamin A 0.3mg 4%
Iron 0.5mg 1%
Calcium 25.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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