Kahlua Chocolate Dipped Strawberries Recipe

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Kahlua Chocolate Dipped Strawberries
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Ingredients:

Directions:

  1. In top of double boiler, melt chocolate over simmering water.
  2. Add sweetened condensed milk.
  3. Remove from heat.
  4. Add Kahlua; whisk until smooth.
  5. Cool until thickened (about 1 hour).
  6. Use only firm, dry strawberries.
  7. Hand dip.
  8. Refrigerate up to 4 hours.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.97 Kcal (867 kJ)
Calories from fat 67.16 Kcal
% Daily Value*
Total Fat 7.46g 11%
Cholesterol 6.5mg 2%
Sodium 25.63mg 1%
Potassium 275.78mg 6%
Total Carbs 35.28g 12%
Sugars 28.29g 113%
Dietary Fiber 4.17g 17%
Protein 3.51g 7%
Vitamin C 79.6mg 133%
Iron 0.6mg 4%
Calcium 75.7mg 8%
Amount Per 100 g
Calories 112.47 Kcal (471 kJ)
Calories from fat 36.5 Kcal
% Daily Value*
Total Fat 4.06g 11%
Cholesterol 3.53mg 2%
Sodium 13.93mg 1%
Potassium 149.86mg 6%
Total Carbs 19.17g 12%
Sugars 15.37g 113%
Dietary Fiber 2.26g 17%
Protein 1.91g 7%
Vitamin C 43.2mg 133%
Iron 0.3mg 4%
Calcium 41.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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