Directions:
- Cover serving tray in wax paper and place in freezer at least 30 minutes before preparation.
- Pour sugar free chocolate syrup into shallow bowl.
- Dip trimmed, washed, and frozen strawberries into sugar free chocolate syrup and place on chilled serving tray, spacing about 1/2 inch apart.
- Allow to chocolate to harden [about 30 minutes] and serve immediately.
- NOTE: This looks really pretty if you take some of the [washed] green strawberry leaves as garnish. Just lay them on the [already frozen] tray, and position a [chocolate-dipped] strawberry atop the leaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 453.25 Kcal (1898 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.68mg | 0% | |
| Potassium | 556.64mg | 12% | |
| Total Carbs | 122g | 41% | |
| Sugars | 107.92g | 432% | |
| Dietary Fiber | 11.36g | 45% | |
| Protein | 5.68g | 11% | |
| Vitamin C | 227.2mg | 379% | |
| Calcium | 62.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 77.03 Kcal (323 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.97mg | 0% | |
| Potassium | 94.6mg | 12% | |
| Total Carbs | 20.73g | 41% | |
| Sugars | 18.34g | 432% | |
| Dietary Fiber | 1.93g | 45% | |
| Protein | 0.97g | 11% | |
| Vitamin C | 38.6mg | 379% | |
| Calcium | 10.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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