Mayan Chocolate Dipped Strawberries Recipe

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Mayan Chocolate Dipped Strawberries
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Ingredients:

Directions:

  1. Wash and dry your strawberries keeping the green tops on.
  2. Melt the chocolate in a double boiler over a low simmer.
  3. Stir in the espresso powder and cinnamon. Mix well.
  4. When melted, remove the chocolate from the heat.
  5. When chocolate is cool to the touch, dip strawberry tips in halfway up the strawberry.
  6. Rest each strawberry on a plate then chill in the fridge allowing the chocolate to harden. (I usually set the strawberries upside down on the green stem part-they will stay in place up against the plates' edge).
  7. Allow to chill about 30 minutes or more then serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.83 Kcal (301 kJ)
Calories from fat 28.75 Kcal
% Daily Value*
Total Fat 3.19g 5%
Sodium 0.49mg 0%
Potassium 69.95mg 1%
Total Carbs 11.61g 4%
Sugars 8.54g 34%
Dietary Fiber 1.77g 7%
Protein 0.81g 2%
Vitamin C 26.8mg 45%
Iron 0.4mg 2%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 124.94 Kcal (523 kJ)
Calories from fat 50.01 Kcal
% Daily Value*
Total Fat 5.56g 5%
Sodium 0.86mg 0%
Potassium 121.67mg 1%
Total Carbs 20.2g 4%
Sugars 14.85g 34%
Dietary Fiber 3.08g 7%
Protein 1.41g 2%
Vitamin C 46.5mg 45%
Iron 0.6mg 2%
Calcium 13.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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