Kahlua and Rum Coffee Recipe

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Kahlua and Rum Coffee
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Ingredients:

Directions:

  1. Moisten the top edge of a coffee cup with a little rum.
  2. Place a little sugar on a dish, and dip the cup into the sugar to coat rim. Add the rum and the Kahlua, and mix together.
  3. Add the hot coffee, and stir quickly to mix.
  4. Top with whipped cream.
  5. The whipped cream prevents the alcohol from escaping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.11 Kcal (356 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 11.17mg 0%
Potassium 148.05mg 3%
Total Carbs 0.6g 0%
Protein 0.45g 1%
Vitamin C 0.2mg 0%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 27.57 Kcal (115 kJ)
Calories from fat 5.25 Kcal
% Daily Value*
Total Fat 0.58g 3%
Cholesterol 1.8mg 2%
Sodium 3.62mg 0%
Potassium 47.96mg 3%
Total Carbs 0.19g 0%
Protein 0.15g 1%
Calcium 6.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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