Judy's Cheddar Apple Muffins Recipe

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Judy's Cheddar Apple Muffins
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Ingredients
9
Count
Nutrition
368
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Combine first 4 ingredients in bowl add grated cheddar blend.
  2. Cream butter and sugar add eggs one at a time to blend.
  3. Add grated apple to moist mixture.
  4. Add moist to dry mixture until just combined.
  5. Bake 350 for about 20 to 30 minutes or until golden brown and a tooth pick comes out clean.
  6. Note: Add 1/2 apple more if ingredients look too dry. Oven temperatures are varied so watch closely until golden brown and the toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.47 Kcal (1543 kJ)
Calories from fat 169.85 Kcal
% Daily Value*
Total Fat 18.87g 29%
Cholesterol 76.28mg 25%
Sodium 523.95mg 22%
Potassium 193.44mg 4%
Total Carbs 41.85g 14%
Sugars 13.18g 53%
Dietary Fiber 1.45g 6%
Protein 8.2g 16%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 5%
Iron 0.7mg 4%
Calcium 163mg 16%
Amount Per 100 g
Calories 351.55 Kcal (1472 kJ)
Calories from fat 162.05 Kcal
% Daily Value*
Total Fat 18.01g 29%
Cholesterol 72.78mg 25%
Sodium 499.88mg 22%
Potassium 184.56mg 4%
Total Carbs 39.92g 14%
Sugars 12.58g 53%
Dietary Fiber 1.38g 6%
Protein 7.82g 16%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 5%
Iron 0.7mg 4%
Calcium 155.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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