Judy's Baked Beans Recipe

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Judy's Baked Beans
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Ingredients:

Directions:

  1. Mix all ingredients together and bake in 350 oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.97 Kcal (1197 kJ)
Calories from fat 83.4 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 47.05mg 16%
Sodium 202.55mg 8%
Potassium 241.94mg 5%
Total Carbs 34.02g 11%
Sugars 18.34g 73%
Dietary Fiber 1.05g 4%
Protein 16.63g 33%
Vitamin C 4mg 7%
Iron 1.5mg 8%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 246.84 Kcal (1033 kJ)
Calories from fat 71.99 Kcal
% Daily Value*
Total Fat 8g 14%
Cholesterol 40.61mg 16%
Sodium 174.84mg 8%
Potassium 208.84mg 5%
Total Carbs 29.37g 11%
Sugars 15.83g 73%
Dietary Fiber 0.91g 4%
Protein 14.36g 33%
Vitamin C 3.5mg 7%
Iron 1.3mg 8%
Calcium 28.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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