Joanne's Pizza Crust Recipe

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Joanne's Pizza Crust
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Ingredients:

  • 1 (7 g) package dry yeast
  • 1 cup warm water
  • 2 tbsp sugar
  • 1 tsp salt
  • 2 tbsp butter

Directions:

  1. This is a one bowl recipe, simply put everything in, in order and stir until it's mixed, then knead it out on your pizza pan(s).
  2. This recipe will make 1 16 pizza crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.99 Kcal (2098 kJ)
Calories from fat 62.6 Kcal
% Daily Value*
Total Fat 6.96g 11%
Cholesterol 15.27mg 5%
Sodium 583.54mg 24%
Potassium 94.35mg 2%
Total Carbs 98.9g 33%
Sugars 3.92g 16%
Dietary Fiber 2.44g 10%
Protein 7.28g 15%
Vitamin A 0.1mg 2%
Calcium 20mg 2%
Amount Per 100 g
Calories 262.85 Kcal (1101 kJ)
Calories from fat 32.85 Kcal
% Daily Value*
Total Fat 3.65g 11%
Cholesterol 8.01mg 5%
Sodium 306.16mg 24%
Potassium 49.5mg 2%
Total Carbs 51.89g 33%
Sugars 2.06g 16%
Dietary Fiber 1.28g 10%
Protein 3.82g 15%
Calcium 10.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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