Jerk Chicken and Pasta Recipe

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Jerk Chicken and Pasta
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Ingredients:

Directions:

  1. Rub each breast half with 1/2 teaspoon jerk paste, and place in a shallow dish. Cover, and refrigerate at least 1 hour.
  2. Preheat the grill for high heat. Bring a large pot of lightly salted water to a boil, cook the egg noodles 6 to 8 minutes, until al dente, and drain.
  3. Lightly oil the grill grate. Grill chicken 8 to 10 minutes on each side, until juices run clear.
  4. Meanwhile, heat the olive oil in a large saucepan over medium heat, and cook the garlic for one minute. Mix in the chicken stock, 1 tablespoon jerk paste, white wine, chopped cilantro, juice of 1 lime, salt, and pepper. Bring to a boil, reduce heat to low, and stir in the heavy cream. Cook and stir until mixture is thickened, about 5 minutes. Do not allow it to boil.
  5. Pour the cooked egg noodles into the saucepan, and toss with the cream sauce. Divide noodles onto 4 serving plates, and top with grilled chicken. Garnish each serving with a cilantro sprig and the juice of 1/4 lime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.76 Kcal (1737 kJ)
Calories from fat 154.42 Kcal
% Daily Value*
Total Fat 17.16g 26%
Cholesterol 167.58mg 56%
Sodium 863.06mg 36%
Potassium 831.98mg 18%
Total Carbs 13.06g 4%
Sugars 2.35g 9%
Dietary Fiber 1.36g 5%
Protein 50.77g 102%
Vitamin C 11mg 18%
Iron 0.7mg 4%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 105.1 Kcal (440 kJ)
Calories from fat 39.13 Kcal
% Daily Value*
Total Fat 4.35g 26%
Cholesterol 42.46mg 56%
Sodium 218.7mg 36%
Potassium 210.82mg 18%
Total Carbs 3.31g 4%
Sugars 0.59g 9%
Dietary Fiber 0.34g 5%
Protein 12.86g 102%
Vitamin C 2.8mg 18%
Iron 0.2mg 4%
Calcium 10.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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