Jennie's Christmas Pasta Recipe

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Jennie's Christmas Pasta
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  1. Prepare pasta according to package directions. (Remember to heavily salt the water!)
  2. Meanwhile, melt the butter in a sauce pan and add the garlic, seasonings and roasted red peppers.
  3. Add the broccoli florets to the boiling pasta water during the last 3 minutes of cooking. Drain.
  4. Pour garlic butter sauce over the pasta and broccoli.
  5. Stir and top with parmesan cheese.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.95 Kcal (611 kJ)
Calories from fat 119.98 Kcal
% Daily Value*
Total Fat 13.33g 21%
Cholesterol 36.03mg 12%
Sodium 108.87mg 5%
Potassium 126.82mg 3%
Total Carbs 3.82g 1%
Sugars 0.86g 3%
Dietary Fiber 1.1g 4%
Protein 3.72g 7%
Vitamin C 34.2mg 57%
Vitamin A 0.1mg 5%
Iron 4.3mg 24%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 232.44 Kcal (973 kJ)
Calories from fat 191.09 Kcal
% Daily Value*
Total Fat 21.23g 21%
Cholesterol 57.38mg 12%
Sodium 173.38mg 5%
Potassium 201.98mg 3%
Total Carbs 6.09g 1%
Sugars 1.37g 3%
Dietary Fiber 1.75g 4%
Protein 5.92g 7%
Vitamin C 54.5mg 57%
Vitamin A 0.2mg 5%
Iron 6.9mg 24%
Calcium 145.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
  • 4

Good Points

  • saturated fat free

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