Jelly Belly Peanut Butter Cups Recipe

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Jelly Belly Peanut Butter Cups
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Ingredients
7
Count
Nutrition
287
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup miniature marshmallow
  • 1/4 cup peanut butter
  • 1 tsp vanilla
  • 1/2 cup peanut butter jelly belly jelly beans

Directions:

  1. Melt chocolate in top of broiler with condensed milk and marshmallows. Stir until smooth. Remove from heat.
  2. Stir in peanut butter, vanilla, peanuts and jelly beans. Spoon into small fluted candy cups. Cool and chill till firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.13 Kcal (1202 kJ)
Calories from fat 148.95 Kcal
% Daily Value*
Total Fat 16.55g 25%
Cholesterol 8.71mg 3%
Sodium 35.97mg 1%
Potassium 220.27mg 5%
Total Carbs 31.75g 11%
Sugars 26.45g 106%
Dietary Fiber 2.95g 12%
Protein 7g 14%
Vitamin C 0.8mg 1%
Iron 1.3mg 7%
Calcium 84.9mg 8%
Amount Per 100 g
Calories 441.39 Kcal (1848 kJ)
Calories from fat 228.97 Kcal
% Daily Value*
Total Fat 25.44g 25%
Cholesterol 13.39mg 3%
Sodium 55.29mg 1%
Potassium 338.61mg 5%
Total Carbs 48.81g 11%
Sugars 40.66g 106%
Dietary Fiber 4.54g 12%
Protein 10.77g 14%
Vitamin C 1.2mg 1%
Iron 1.9mg 7%
Calcium 130.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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