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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Found these and just had to post. I am on a jello kick today. Kids are going to love all of the different colors and flavors they can make with this recipe!!! Ingredients:
3/4 cup margarine or butter (smart balance) |
1/2 cup sugar (splenda) |
1 (3 ounce) package jello gelatin, any flavor |
2 eggs |
1 teaspoon vanilla |
2 1/2 cups flour (wheat or oat) |
1 teaspoon baking powder |
1 teaspoon salt |
Directions:
1. Cream margarine, sugar, jello and eggs together in a medium to large bowl.
2. Add the rest of the ingredients.
3. Mix well.
4. Roll dough into little balls and place on a greased and floured cookie sheet.
5. Flatten each with a fork.
6. (Sometimes a little flour on the fork keeps it from sticking).
7. Bake 6-8 minutes at 350 degrees.
8. ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
9. As you can see by my notes behind I will be making these for hyper kids and will not be using the red jello either as they have found that also causes the hyper to hype!!! But lots of other pretty colors and add in's like sugar-free jellybeans maybe! or carob chips!
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