Jello Apples Recipe

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Jello Apples
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Ingredients:

  • 2 -3 apples
  • 2 -4 tbsp jello gelatin , store brand is ok too. choose your favorite flavor ( sugar-free or reg)

Directions:

  1. Cut apples (slice or cube) and place apples in zip lock bag with 2-4 tablespoons of dry jello & shake to coat apples.
  2. You can chill for 30 min or so but you don't have to-they are ready to eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.38 Kcal (236 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.22mg 2%
Potassium 97.37mg 2%
Total Carbs 12.74g 4%
Sugars 9.1g 36%
Dietary Fiber 1.82g 7%
Protein 1.81g 4%
Vitamin C 4.6mg 8%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 56.45 Kcal (236 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.27mg 2%
Potassium 97.49mg 2%
Total Carbs 12.76g 4%
Sugars 9.11g 36%
Dietary Fiber 1.82g 7%
Protein 1.81g 4%
Vitamin C 4.6mg 8%
Calcium 5.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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