Directions:
- Using a vegetable peeler or mandolin, cut cucumbers into long thin strips and place into a colander.
- Toss cucumbers with salt and let drain for 15 minutes.
- Rinse cucumbers under cold water, then squeeze handfuls of the cucumbers to remove excess water; pat dry.
- Stir together the wasabi powder, vinegar, and soy sauce until wasabi powder is dissolved. Toss the cucumbers with the sauce and let sit for a few minutes for flavors to mingle.
- Serve within 2 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.71 Kcal (133 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1107.27mg | 46% | |
| Potassium | 345.21mg | 7% | |
| Total Carbs | 5.3g | 2% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 2.61g | 5% | |
| Vitamin C | 7.7mg | 13% | |
| Calcium | 35.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 11.76 Kcal (49 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 410.73mg | 46% | |
| Potassium | 128.05mg | 7% | |
| Total Carbs | 1.97g | 2% | |
| Sugars | 0.94g | 10% | |
| Dietary Fiber | 0.94g | 10% | |
| Protein | 0.97g | 5% | |
| Vitamin C | 2.8mg | 13% | |
| Calcium | 13.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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