Italian Pepper Biscuits Recipe

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Italian Pepper Biscuits
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Ingredients:

  • 2 (1/4 oz) packages instant yeast
  • 2 cups warm water
  • 1/2 tsp sugar
  • 1 1/4 cups olive oil (a must)
  • 1 1/2 tbsp salt
  • 1 tbsp fennel seed , grind in coffe grinder
  • 1 tbsp black peppercorns , grind in coffee grinder
  • 1 tbsp anise
  • 8 cups flour

Directions:

  1. Preheat oven at 400 degrees.
  2. Prepare yeast.
  3. Add olive oil, salt and egg - mix. Add spices and flour. Knead dough until smooth. Place in a clean bowl, cut a cross into dough, cover with plastic wrap and let sit for about 1/2 hour in a warm dry place.
  4. Remove dough, follow the cut you made and cut in 1/4 chunks . Cut each 1/4 piece in strips. Roll dough with fingers into strips around 8-10 inches. Fold in half to make ends meet and twist. You can leave the biscuits in this shape or connect ends to make a twisted circle. Whatever shape you like!
  5. Bake on an ungreased cookie sheet. Place the first cookie sheet in the oven on the bottom rack. After 15 minutes remove cookie sheet from bottom rack and place on top rack. Then place the 2nd cookie sheet on bottom rack. After 15 minutes, remove cookie sheet from top rack and let cool. Then continue again w/cookie sheet on bottom rack and moving it to the top rack.
  6. Each cookie sheet must stay in the oven a total of 30 minutes - 15 minutes bottom rack and15 minutes top rack.
  7. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2583.79 Kcal (10818 kJ)
Calories from fat 1217.05 Kcal
% Daily Value*
Total Fat 135.23g 208%
Cholesterol 42.56mg 14%
Sodium 9764.64mg 407%
Potassium 954.77mg 20%
Total Carbs 303.1g 101%
Sugars 0.66g 3%
Dietary Fiber 34.95g 140%
Protein 43.26g 87%
Vitamin C 0.7mg 1%
Iron 20.6mg 115%
Calcium 942.9mg 94%
Amount Per 100 g
Calories 368.93 Kcal (1545 kJ)
Calories from fat 173.78 Kcal
% Daily Value*
Total Fat 19.31g 208%
Cholesterol 6.08mg 14%
Sodium 1394.24mg 407%
Potassium 136.33mg 20%
Total Carbs 43.28g 101%
Sugars 0.09g 3%
Dietary Fiber 4.99g 140%
Protein 6.18g 87%
Vitamin C 0.1mg 1%
Iron 2.9mg 115%
Calcium 134.6mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.1
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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