Directions:
- Toss bread with dressing and garlic powder.
- Crisp in a baking pan in a 425 deg. oven for 10 minute until golden brown & crisp.
- Store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 383.43 Kcal (1605 kJ) | ||
| Calories from fat | 33.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.76g | 6% | |
|---|---|---|---|
| Cholesterol | 0.6mg | 0% | |
| Sodium | 757.04mg | 32% | |
| Potassium | 210.36mg | 4% | |
| Total Carbs | 70g | 23% | |
| Sugars | 8.39g | 34% | |
| Dietary Fiber | 14.21g | 57% | |
| Protein | 17.37g | 35% | |
| Iron | 8mg | 44% | |
| Calcium | 1079.9mg | 108% | |
| Amount Per 100 g | |||
| Calories | 228.42 Kcal (956 kJ) | ||
| Calories from fat | 20.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 6% | |
|---|---|---|---|
| Cholesterol | 0.36mg | 0% | |
| Sodium | 450.99mg | 32% | |
| Potassium | 125.32mg | 4% | |
| Total Carbs | 41.7g | 23% | |
| Sugars | 5g | 34% | |
| Dietary Fiber | 8.46g | 57% | |
| Protein | 10.35g | 35% | |
| Iron | 4.8mg | 44% | |
| Calcium | 643.3mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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