Directions:
- In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1550.1 Kcal (6490 kJ) | ||
| Calories from fat | 1485.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165.02g | 254% | |
|---|---|---|---|
| Cholesterol | 92.4mg | 31% | |
| Sodium | 1982.84mg | 83% | |
| Potassium | 120.22mg | 3% | |
| Total Carbs | 14.11g | 5% | |
| Sugars | 13.66g | 55% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 2.71g | 5% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 524.79 Kcal (2197 kJ) | ||
| Calories from fat | 502.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.87g | 254% | |
|---|---|---|---|
| Cholesterol | 31.28mg | 31% | |
| Sodium | 671.3mg | 83% | |
| Potassium | 40.7mg | 3% | |
| Total Carbs | 4.78g | 5% | |
| Sugars | 4.62g | 55% | |
| Dietary Fiber | 0.29g | 3% | |
| Protein | 0.92g | 5% | |
| Vitamin C | 0.9mg | 5% | |
| Calcium | 10.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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