Chicken Alfredo in Slow Cooker Recipe

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Chicken Alfredo in Slow Cooker
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Ingredients:

Directions:

  1. Place chicken on slow cooker.
  2. Brush with butter; sprinkle with garlic, onion flakes, Italian dressing mix, salt and pepper.
  3. Cook on Low for 4 hours.
  4. In a medium bowl, combine softened cream cheese, soup, and chicken broth; heat together in microwave; stir and blend together.
  5. Pour over chicken and continue to cook another 2 hours.Stir basil and parsley in sauce.
  6. Serve over linguini or rice.
  7. You can add mushrooms for the last 2 hours of cooking or a slivered red pepper for colour.
  8. If you have only dry herbs only use only 1/4 tsp basil and parsley!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.35 Kcal (1915 kJ)
Calories from fat 241.31 Kcal
% Daily Value*
Total Fat 26.81g 41%
Cholesterol 194.97mg 65%
Sodium 1289.06mg 54%
Potassium 773.65mg 16%
Total Carbs 5.59g 2%
Sugars 1.88g 8%
Dietary Fiber 0.07g 0%
Protein 50.58g 101%
Vitamin C 2.8mg 5%
Iron 0.6mg 3%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 130.34 Kcal (546 kJ)
Calories from fat 68.77 Kcal
% Daily Value*
Total Fat 7.64g 41%
Cholesterol 55.56mg 65%
Sodium 367.37mg 54%
Potassium 220.49mg 16%
Total Carbs 1.59g 2%
Sugars 0.54g 8%
Dietary Fiber 0.02g 0%
Protein 14.41g 101%
Vitamin C 0.8mg 5%
Iron 0.2mg 3%
Calcium 17.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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