Italian Cheese Breadsticks Recipe

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Italian Cheese Breadsticks
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Ingredients:

Directions:

  1. Twist breadsticks, and place on a baking sheet.
  2. Sprinkle with Italian seasoning and garlic powder.
  3. Bake at 350 degrees for 10-13 minutes; sprinkle with cheese, and bake 5 additional minutes or until cheese melts and breadsticks are done.
  4. Serve with spaghetti sauce and Ranch-style dressing for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.29 Kcal (144 kJ)
Calories from fat 1.71 Kcal
% Daily Value*
Total Fat 0.19g 0%
Cholesterol 2.54mg 1%
Sodium 139.94mg 6%
Potassium 24.22mg 1%
Total Carbs 3.49g 1%
Sugars 0.43g 2%
Dietary Fiber 0.44g 2%
Protein 5.02g 10%
Iron 0.1mg 1%
Calcium 136.4mg 14%
Amount Per 100 g
Calories 174.75 Kcal (732 kJ)
Calories from fat 8.69 Kcal
% Daily Value*
Total Fat 0.97g 0%
Cholesterol 12.96mg 1%
Sodium 713.08mg 6%
Potassium 123.41mg 1%
Total Carbs 17.8g 1%
Sugars 2.19g 2%
Dietary Fiber 2.26g 2%
Protein 25.56g 10%
Iron 0.7mg 1%
Calcium 694.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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