Irish Stew Recipe

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Irish Stew
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Ingredients:

Directions:

  1. 3 litres water
  2. 500grms beef cubes
  3. 6 large carrots sliced
  4. Fine onion
  5. Chop mushroom
  6. 250ml of chicken beff stock
  7. 100ml brown sauce
  8. 3 garlic cloves
  9. 16 small patatoes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.93 Kcal (8 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.44mg 0%
Potassium 27.83mg 1%
Total Carbs 0.26g 0%
Sugars 0.18g 1%
Dietary Fiber 0.09g 0%
Protein 0.26g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 22 Kcal (92 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5mg 0%
Potassium 318mg 1%
Total Carbs 3g 0%
Sugars 2g 1%
Dietary Fiber 1g 0%
Protein 3g 1%
Vitamin C 2mg 0%
Iron 1mg 0%
Calcium 3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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