Directions:
- In 12-inch nonstick skillet cook bacon and onions until browned. Remove from skillet. Reserve 1 tablespoon bacon grease. Set aside bacon and onions.
- Meanwhile, in large bowl stir together Simply Potatoes, baking mix, cheese, cooked bacon and onions. Stir in milk and egg just until moistened.
- Heat bacon grease in skillet over medium heat. Spoon four generous 1/4 cups of potato mixture into skillet at a time. Flatten slightly into pancakes. Cook each pancake about 2 minutes on each side or until golden brown. Use additional vegetable oil in skillet if needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.83 Kcal (698 kJ) | ||
| Calories from fat | 142.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 24% | |
|---|---|---|---|
| Cholesterol | 16.4mg | 5% | |
| Sodium | 59.85mg | 2% | |
| Potassium | 93.31mg | 2% | |
| Total Carbs | 4.57g | 2% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 2.36g | 5% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 40.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 315.99 Kcal (1323 kJ) | ||
| Calories from fat | 269.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.9g | 24% | |
|---|---|---|---|
| Cholesterol | 31.06mg | 5% | |
| Sodium | 113.35mg | 2% | |
| Potassium | 176.74mg | 2% | |
| Total Carbs | 8.66g | 2% | |
| Sugars | 1.53g | 3% | |
| Dietary Fiber | 0.76g | 2% | |
| Protein | 4.48g | 5% | |
| Vitamin C | 2.6mg | 2% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.6mg | 2% | |
| Calcium | 77.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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