Irish Hot Chocolate Recipe

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Irish Hot Chocolate
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Ingredients:

  • 1/3 cup sugar
  • 1 tsp vanilla
  • 1/2 cup cold water
  • 2 1/4 cups milk
  • 3/4 cup half-and-half
  • 1/2 cup baileys original irish cream liqueur, or to taste

Directions:

  1. In a large heavy saucepan, combine the cocoa powder, the sugar, the vanilla, the water, and a pinch of salt and heat the mixture over low heat, whisking, until the cocoa powder is dissolved and the mixture is a smooth paste. Gradually add the milk and the half-and-half, both scalded, and simmer the hot chocolate, whisking, for 2 minutes. Stir in the Baileys. (For a frothy result, in a blender blend the hot chocolate in batches.) Divide the hot chocolate among mugs and top it with the whipped cream and the chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.76 Kcal (740 kJ)
Calories from fat 66.6 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 20.93mg 7%
Sodium 81.17mg 3%
Potassium 444.43mg 9%
Total Carbs 25.13g 8%
Sugars 16.94g 68%
Dietary Fiber 3.55g 14%
Protein 7.76g 16%
Vitamin C 0.5mg 1%
Iron 1.5mg 8%
Calcium 236.6mg 24%
Amount Per 100 g
Calories 74.19 Kcal (311 kJ)
Calories from fat 27.95 Kcal
% Daily Value*
Total Fat 3.11g 11%
Cholesterol 8.79mg 7%
Sodium 34.07mg 3%
Potassium 186.53mg 9%
Total Carbs 10.55g 8%
Sugars 7.11g 68%
Dietary Fiber 1.49g 14%
Protein 3.26g 16%
Vitamin C 0.2mg 1%
Iron 0.6mg 8%
Calcium 99.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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