Directions:
- Toast the almonds and oatmeal in a pan until slightly browned. Set aside.
- Whip the cream until smooth, but not stiff.
- Warm the honey VERY slightly, so that it will run easily.
- Fold the honey, whiskey, half of the toasted almonds & oatmeal, half the berries if using them & the lemon juice into the cream.
- Mix thoroughly but lightly, and spoon into tall individual glasses. (looks lovely in wine or champaign glasses).
- Sprinkle the remaining almonds/oatmeal and berries on top.
- Chill and Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.91 Kcal (984 kJ) | ||
| Calories from fat | 114.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.69g | 20% | |
|---|---|---|---|
| Cholesterol | 27.4mg | 9% | |
| Sodium | 18.56mg | 1% | |
| Potassium | 109.11mg | 2% | |
| Total Carbs | 23.2g | 8% | |
| Sugars | 13.7g | 55% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 1mg | 2% | |
| Iron | 26.4mg | 147% | |
| Calcium | 40.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 192.35 Kcal (805 kJ) | ||
| Calories from fat | 93.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.39g | 20% | |
|---|---|---|---|
| Cholesterol | 22.44mg | 9% | |
| Sodium | 15.2mg | 1% | |
| Potassium | 89.34mg | 2% | |
| Total Carbs | 18.99g | 8% | |
| Sugars | 11.22g | 55% | |
| Dietary Fiber | 1.04g | 5% | |
| Protein | 2.96g | 7% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 21.6mg | 147% | |
| Calcium | 32.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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