Original Irish Cream Recipe

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Original Irish Cream
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  1. In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.76 Kcal (1695 kJ)
Calories from fat 106.51 Kcal
% Daily Value*
Total Fat 11.83g 18%
Cholesterol 43.51mg 15%
Sodium 27.34mg 1%
Potassium 80.2mg 2%
Total Carbs 11.15g 4%
Sugars 8.66g 35%
Dietary Fiber 0.28g 1%
Protein 1.38g 3%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 270.65 Kcal (1133 kJ)
Calories from fat 71.22 Kcal
% Daily Value*
Total Fat 7.91g 18%
Cholesterol 29.09mg 15%
Sodium 18.28mg 1%
Potassium 53.63mg 2%
Total Carbs 7.46g 4%
Sugars 5.79g 35%
Dietary Fiber 0.19g 1%
Protein 0.93g 3%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 27.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
  • 4

Good Points

  • saturated fat free,
  • very low sodium

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