Irish Cream Cheesecake With Mixed Berries Recipe

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Irish Cream Cheesecake With Mixed Berries
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Ingredients:

Directions:

  1. For crust: Preheat oven to 350°F Mix all ingredients in small bowl.
  2. Press crumb mixture onto bottom (not sides) of 9-inch-diameter springform pan.
  3. Bake until brown and fragrant, about 8 minutes.
  4. Cool.
  5. Maintain oven temperature.
  6. For filling: Beat cream cheese, sugar and vanilla extract in large bowl until well blended.
  7. Beat in sour cream and Irish Cream liqueur.
  8. At lowest mixer setting, add eggs, 1 at a time, beating until just combined.
  9. Pour filling into pan.
  10. Bake until edges are puffed and center no longer moves when pan is shaken, about 50 minutes.
  11. Cool cheesecake 10 minutes.
  12. Maintain oven temperature.
  13. Prepare topping: Mix sour cream and 1/4 cup sugar in bowl until smooth.
  14. Press down edges of cheesecake to flatten.
  15. Spoon topping over hot cheesecake.
  16. Bake 10 minutes.
  17. Remove cheesecake from oven and cool.
  18. Cover and refrigerate overnight.
  19. Combine berries in large bowl.
  20. Season to taste with sugar.
  21. Release cheesecake from springform pan.
  22. Serve with berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.64 Kcal (2699 kJ)
Calories from fat 117.05 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 90.85mg 30%
Sodium 156.8mg 7%
Potassium 239.88mg 5%
Total Carbs 37.26g 12%
Sugars 21.79g 87%
Dietary Fiber 4.21g 17%
Protein 5.94g 12%
Vitamin C 29.7mg 50%
Iron 1.2mg 7%
Calcium 90.8mg 9%
Amount Per 100 g
Calories 345.08 Kcal (1445 kJ)
Calories from fat 62.66 Kcal
% Daily Value*
Total Fat 6.96g 20%
Cholesterol 48.63mg 30%
Sodium 83.94mg 7%
Potassium 128.41mg 5%
Total Carbs 19.94g 12%
Sugars 11.66g 87%
Dietary Fiber 2.25g 17%
Protein 3.18g 12%
Vitamin C 15.9mg 50%
Iron 0.7mg 7%
Calcium 48.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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