Chocolate Dipped Cheesecake Bites Recipe

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Chocolate Dipped Cheesecake Bites
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Ingredients
12
Count
Nutrition
119
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Line a 9-in. square baking pan with foil and grease the foil. In a small bowl, combine the graham cracker crumbs, pecans and butter. Press into prepared pan; set aside.
  2. In a large mixing bowl, beat the cream cheese, sugar and sour cream until smooth. Add eggs; beat on low speed just until combined. Stir in vanilla. Pour over crust.
  3. Bake at 325° for 35-40 minutes or until center is almost set. Cool on a wire rack. Refrigerate until chilled. Freeze overnight.
  4. In a microwave-safe bowl, melt chocolate and shortening, stirring occasionally until smooth. Cool slightly. Using foil, lift cheesecake out of pan. Gently peel off foil; cut into 49 squares. Remove a few pieces at a time for dipping; keep remaining squares refrigerated until ready to dip.
  5. Using a toothpick, completely dip squares, one at a time, in melted chocolate. Place on waxed paper-lined baking sheets; spoon about 1 teaspoon chocolate over each. (Reheat chocolate if needed to finish dipping.) Let stand for 20 minutes or until set. Store in an airtight container in the refrigerator or freezer
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.32 Kcal (500 kJ)
Calories from fat 70.82 Kcal
% Daily Value*
Total Fat 7.87g 12%
Cholesterol 10.85mg 4%
Sodium 28.78mg 1%
Potassium 62.73mg 1%
Total Carbs 13.28g 4%
Sugars 9.79g 39%
Dietary Fiber 1.09g 4%
Protein 1.28g 3%
Iron 0.6mg 3%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 437.77 Kcal (1833 kJ)
Calories from fat 259.83 Kcal
% Daily Value*
Total Fat 28.87g 12%
Cholesterol 39.82mg 4%
Sodium 105.6mg 1%
Potassium 230.14mg 1%
Total Carbs 48.73g 4%
Sugars 35.94g 39%
Dietary Fiber 3.99g 4%
Protein 4.69g 3%
Vitamin C 0.1mg 0%
Iron 2.1mg 3%
Calcium 35.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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