Inez's Pineapple Walnut Cake Recipe

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Inez's Pineapple Walnut Cake
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Ingredients:

Directions:

  1. Mix together white sugar,eggs,pineapple and vanilla.
  2. Add flour,salt,soda and walnuts.
  3. Pour into well greased 13x9 pan, bake at 325 (glass pan) or 350 (metal pan) for 45 minutes.
  4. For frosting, beat cream cheese and butter, add powdered sugar and beat well.
  5. Add vanilla and walnuts.
  6. Frost cake AS SOON as it comes out of the oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.03 Kcal (4488 kJ)
Calories from fat 516.44 Kcal
% Daily Value*
Total Fat 57.38g 88%
Cholesterol 82.09mg 27%
Sodium 1721.1mg 72%
Potassium 1475.47mg 31%
Total Carbs 128.77g 43%
Sugars 70.63g 283%
Dietary Fiber 4.33g 17%
Protein 15.28g 31%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 167.1mg 17%
Amount Per 100 g
Calories 442.37 Kcal (1852 kJ)
Calories from fat 213.11 Kcal
% Daily Value*
Total Fat 23.68g 88%
Cholesterol 33.87mg 27%
Sodium 710.21mg 72%
Potassium 608.85mg 31%
Total Carbs 53.14g 43%
Sugars 29.15g 283%
Dietary Fiber 1.79g 17%
Protein 6.31g 31%
Vitamin C 0.2mg 1%
Iron 1mg 14%
Calcium 69mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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