Directions:
- Cream butter and sugar.
- Add egg and syrup and beat well. Instead of molasses, I use King Syrup. If it's not available where you live, it's a thick golden syrup.
- Mix together flour, salt, baking soda, and spices and add them to the butter mixture and mix well.
- Roll out 1/8 inch thick on slightly floured surface and cut into desired shapes.
- Sprinkle with colored sugar, if desired.
- Bake on slightly greased cookie sheet for 10 minutes at 350 degrees (Fahrenheit).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1255.35 Kcal (5256 kJ) | ||
| Calories from fat | 564.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.76g | 97% | |
|---|---|---|---|
| Cholesterol | 162.74mg | 54% | |
| Sodium | 3142.02mg | 131% | |
| Potassium | 654.39mg | 14% | |
| Total Carbs | 162.29g | 54% | |
| Sugars | 60.33g | 241% | |
| Dietary Fiber | 11.99g | 48% | |
| Protein | 15.13g | 30% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 8.2mg | 45% | |
| Calcium | 391.3mg | 39% | |
| Amount Per 100 g | |||
| Calories | 423.27 Kcal (1772 kJ) | ||
| Calories from fat | 190.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.16g | 97% | |
|---|---|---|---|
| Cholesterol | 54.87mg | 54% | |
| Sodium | 1059.4mg | 131% | |
| Potassium | 220.64mg | 14% | |
| Total Carbs | 54.72g | 54% | |
| Sugars | 20.34g | 241% | |
| Dietary Fiber | 4.04g | 48% | |
| Protein | 5.1g | 30% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 17% | |
| Iron | 2.8mg | 45% | |
| Calcium | 131.9mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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