Directions:
- Preheat oven to 350°.
- In a blender, mix until smooth the first 6 ingredients in order listed.
- Pour into greased 9 pie pan.
- Sprinkle nutmeg and cinnamon generously on top.
- Bake for 40-45 minutes or until knife inserted in middle comes out dry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.9 Kcal (590 kJ) | ||
| Calories from fat | 54.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.03g | 9% | |
|---|---|---|---|
| Cholesterol | 64.64mg | 22% | |
| Sodium | 185.15mg | 8% | |
| Potassium | 88.5mg | 2% | |
| Total Carbs | 17.75g | 6% | |
| Sugars | 10.84g | 43% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.08g | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 69mg | 7% | |
| Amount Per 100 g | |||
| Calories | 181.63 Kcal (760 kJ) | ||
| Calories from fat | 69.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.77g | 9% | |
|---|---|---|---|
| Cholesterol | 83.32mg | 22% | |
| Sodium | 238.68mg | 8% | |
| Potassium | 114.09mg | 2% | |
| Total Carbs | 22.88g | 6% | |
| Sugars | 13.97g | 43% | |
| Dietary Fiber | 0.89g | 3% | |
| Protein | 5.26g | 8% | |
| Iron | 0.9mg | 4% | |
| Calcium | 89mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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