Iced Toffee Apple Squares Recipe

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Iced Toffee Apple  Squares
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Ingredients:

Directions:

  1. Preheat oven to 350°F Line 9-inch baking pan on all sides with parchment paper, so that it hangs over the edge.
  2. BASE:.
  3. Stir butter and Splenda to combine, Add flour, oats, cinnamon and salt and stir until a rough crumbly texture forms. Press into prepared pan and bake for 18 minutes. Cool while preparing filling,.
  4. FILLING:.
  5. Sprinkle diced apples over cooled crust. Whisk eggs, Splenda, and vanilla to combine, then whisk in flour and baking powder. Pour over apples (filling will cover) and bake for about 25 minutes, until filling is set and starting to brown. Cool to room temperature then chill completely, about 2 hours.
  6. ICING:.
  7. Beat butter with Splenda and vanilla until smooth. Spread over chilled filling, sprinkle with cinnamon and chill 20 minutes to set.
  8. Remove squares form pan by lifting parchment and slice into 25 squares.
  9. Refrigerate for up to 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 653.9 Kcal (2738 kJ)
Calories from fat 353.66 Kcal
% Daily Value*
Total Fat 39.3g 60%
Cholesterol 143.34mg 48%
Sodium 782.29mg 33%
Potassium 217.03mg 5%
Total Carbs 70.06g 23%
Sugars 33.74g 135%
Dietary Fiber 4.44g 18%
Protein 7.03g 14%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 13%
Iron 3.4mg 19%
Calcium 173.2mg 17%
Amount Per 100 g
Calories 395.95 Kcal (1658 kJ)
Calories from fat 214.14 Kcal
% Daily Value*
Total Fat 23.79g 60%
Cholesterol 86.8mg 48%
Sodium 473.69mg 33%
Potassium 131.42mg 5%
Total Carbs 42.42g 23%
Sugars 20.43g 135%
Dietary Fiber 2.69g 18%
Protein 4.26g 14%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 13%
Iron 2.1mg 19%
Calcium 104.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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