Iced Spiced Dandelion Coffee Recipe

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Iced Spiced Dandelion Coffee
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Ingredients:

Directions:

  1. Place dandy coffee and spices in percolater and brew as per coffee (not too long or it's bitter).
  2. Place in jug, and cool.
  3. Add honey/apple juice concentrate, soy milk, ice cubes and refrigerate.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.45 Kcal (27 kJ)
Calories from fat 2.2 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 0.31mg 0%
Potassium 12.4mg 0%
Total Carbs 1.23g 0%
Sugars 0.18g 1%
Dietary Fiber 0.61g 2%
Protein 0.12g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 293.09 Kcal (1227 kJ)
Calories from fat 100.02 Kcal
% Daily Value*
Total Fat 11.11g 0%
Sodium 14mg 0%
Potassium 563.48mg 0%
Total Carbs 55.73g 0%
Sugars 8.05g 1%
Dietary Fiber 27.73g 2%
Protein 5.64g 0%
Vitamin C 7.8mg 0%
Iron 6.5mg 1%
Calcium 432.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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