I Can't Believe It's Low Fat Creamy Potato Salad Recipe

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 I Can't Believe It's Low Fat  Creamy Potato Salad
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Ingredients:

Directions:

  1. Cut potatoes into 1/2 pieces; place in medium saucepan.
  2. Add water to cover.
  3. Bring to a boil; cover, reduce heat, and simmer 15-20 minutes or until tender.
  4. Drain and cool.
  5. Combine potato, chopped green onion, and pimemto in a large bowl; toss gently.
  6. Combine mayonnaise and next 9 ingredients; stir well.
  7. Add to potato mixture, tossing gently to coat.
  8. Cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.91 Kcal (632 kJ)
Calories from fat 16.42 Kcal
% Daily Value*
Total Fat 1.82g 3%
Cholesterol 4.42mg 1%
Sodium 353.63mg 15%
Potassium 777.79mg 17%
Total Carbs 30.53g 10%
Sugars 4.77g 19%
Dietary Fiber 3.67g 15%
Protein 4.28g 9%
Vitamin C 14.7mg 25%
Iron 1.7mg 10%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 76.08 Kcal (319 kJ)
Calories from fat 8.28 Kcal
% Daily Value*
Total Fat 0.92g 3%
Cholesterol 2.23mg 1%
Sodium 178.29mg 15%
Potassium 392.14mg 17%
Total Carbs 15.39g 10%
Sugars 2.41g 19%
Dietary Fiber 1.85g 15%
Protein 2.16g 9%
Vitamin C 7.4mg 25%
Iron 0.9mg 10%
Calcium 23.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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