Hot Stuff Recipe

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Hot Stuff
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Minutes

Ingredients:

Directions:

  1. In a 2 quart saucepan over medium heat, brown the ground beef with onion until beef is no longer pink; drain fat.
  2. Pour in tomato juice and hot pepper sauce. Bring to a boil and cook for 10 minutes.
  3. Place nacho-flavor tortilla chips in a bowl and cover with meat mixture. Top with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 987.87 Kcal (4136 kJ)
Calories from fat 142.22 Kcal
% Daily Value*
Total Fat 15.8g 24%
Cholesterol 70.51mg 24%
Sodium 173.03mg 7%
Potassium 923.43mg 20%
Total Carbs 16.06g 5%
Sugars 10.27g 41%
Dietary Fiber 0.63g 3%
Protein 24.75g 49%
Vitamin C 44.7mg 74%
Iron 2.4mg 13%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 252.02 Kcal (1055 kJ)
Calories from fat 36.28 Kcal
% Daily Value*
Total Fat 4.03g 24%
Cholesterol 17.99mg 24%
Sodium 44.14mg 7%
Potassium 235.58mg 20%
Total Carbs 4.1g 5%
Sugars 2.62g 41%
Dietary Fiber 0.16g 3%
Protein 6.31g 49%
Vitamin C 11.4mg 74%
Iron 0.6mg 13%
Calcium 13.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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