Hot Soft Pretzels and Eggs Recipe

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Hot Soft Pretzels and Eggs
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Ingredients:

Directions:

  1. Preheat oven to 425°F Line a baking sheet with parchment paper.
  2. PRETZELS:.
  3. Combine warm water and sugar. Add yeast and let stand until mixture bubbles up.
  4. Combine yeast mixture, flour and salt to form a dough that is soft but not too sticky. Knead 10 minutes by hand or 5 minutes in mixer on low speed. Divide dough into 10 equal pieces. Roll with hands and shape into pretzels and place on prepared baking sheet.
  5. GLAZE:.
  6. Carefully brush pretzels with egg. Sprinkle with salt and sesame seeds.
  7. Bake in preheated oven for 20-25 minutes, or until golden brown.
  8. EGGS:.
  9. Cook spinach according to package directions, Rinse with cold water and dry well. Chop and reserve. Whisk eggs and evaporated milk in a large bowl. Stir in reserved spinach and cheese.
  10. Spray large skillet and heat over medium heat. Add egg mixture. Stir gently until moist curds form. Serve eggs on the side or as a breakfast sandwich with bacon, lettuce and tomato.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.01 Kcal (2462 kJ)
Calories from fat 251.08 Kcal
% Daily Value*
Total Fat 27.9g 43%
Cholesterol 206.16mg 69%
Sodium 1816.26mg 76%
Potassium 392.66mg 8%
Total Carbs 50.03g 17%
Sugars 0.87g 3%
Dietary Fiber 1.72g 7%
Protein 34.91g 70%
Vitamin C 2.4mg 4%
Iron 5.1mg 28%
Calcium 153.1mg 15%
Amount Per 100 g
Calories 265.86 Kcal (1113 kJ)
Calories from fat 113.52 Kcal
% Daily Value*
Total Fat 12.61g 43%
Cholesterol 93.21mg 69%
Sodium 821.19mg 76%
Potassium 177.53mg 8%
Total Carbs 22.62g 17%
Sugars 0.39g 3%
Dietary Fiber 0.78g 7%
Protein 15.78g 70%
Vitamin C 1.1mg 4%
Iron 2.3mg 28%
Calcium 69.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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