Hot Smokies Recipe

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Hot Smokies
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Ingredients:

  • 2 (16 oz) packages little smokies sausages
  • 12 oz beer
  • 4 oz tabasco sauce (half of small bottle)

Directions:

  1. Put it all in a crock pot on low 3 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.26 Kcal (64 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.5mg 0%
Potassium 60.95mg 1%
Total Carbs 1.61g 1%
Sugars 0.28g 1%
Dietary Fiber 0.19g 1%
Protein 0.09g 0%
Vitamin C 6.4mg 11%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 35.89 Kcal (150 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.22mg 0%
Potassium 143.33mg 1%
Total Carbs 3.78g 1%
Sugars 0.67g 1%
Dietary Fiber 0.44g 1%
Protein 0.22g 0%
Vitamin C 15.1mg 11%
Calcium 2.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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