Hot Parmesan Puffs Recipe

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Hot Parmesan Puffs
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Ingredients:

Directions:

  1. Using a 2-in. round or diamond cookie cutter, cut shapes from bread slices. Place on ungreased baking sheets. Bake at 300° for 8-10 minutes or until toasted.
  2. Meanwhile, in a small bowl, combine the mayonnaise, cream cheese, Parmesan cheese, onion and cayenne. Spread on bread. Sprinkle with additional Parmesan. Broil 4 in. from the heat for 2-3 minutes or until golden brown and bubbly. Serve warm. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.74 Kcal (979 kJ)
Calories from fat 144.91 Kcal
% Daily Value*
Total Fat 16.1g 25%
Cholesterol 12.72mg 4%
Sodium 344.53mg 14%
Potassium 58.98mg 1%
Total Carbs 16.88g 6%
Sugars 2.36g 9%
Dietary Fiber 3.38g 14%
Protein 5.48g 11%
Vitamin C 0.1mg 0%
Iron 1.9mg 11%
Calcium 289.8mg 29%
Amount Per 100 g
Calories 380.96 Kcal (1595 kJ)
Calories from fat 236.18 Kcal
% Daily Value*
Total Fat 26.24g 25%
Cholesterol 20.73mg 4%
Sodium 561.54mg 14%
Potassium 96.13mg 1%
Total Carbs 27.51g 6%
Sugars 3.84g 9%
Dietary Fiber 5.5g 14%
Protein 8.94g 11%
Vitamin C 0.1mg 0%
Iron 3.1mg 11%
Calcium 472.3mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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