Hot Italian Sausage Casserole Recipe

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Hot Italian Sausage Casserole
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Ingredients:

Directions:

  1. Cook sausages in a frying pan until almost done. Remove from heat, drain fat and slice each sausage on the diagonal.
  2. Saute onions, mushrooms and green pepper until tender.
  3. Add vegetable mixture to sliced sausage mixture, add tomato paste, tomatoes, basil and pepper flakes, mix well. Cook covered over low heat until heated through.
  4. Put noodles and sausage mixture in a large casserole dish or small roasting pan and combine. Fold in mozzarella cheese.
  5. Sprinkle parmesan cheese over top, and place in preheated 350 degree oven, covered, for 30 minutes or until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2988.15 Kcal (12511 kJ)
Calories from fat 540.02 Kcal
% Daily Value*
Total Fat 60g 92%
Cholesterol 310.13mg 103%
Sodium 8738.92mg 364%
Potassium 4719.65mg 100%
Total Carbs 399.6g 133%
Sugars 65.67g 263%
Dietary Fiber 45.5g 182%
Protein 225.12g 450%
Vitamin C 311.5mg 519%
Iron 54.3mg 302%
Calcium 2933.4mg 293%
Amount Per 100 g
Calories 124.64 Kcal (522 kJ)
Calories from fat 22.53 Kcal
% Daily Value*
Total Fat 2.5g 92%
Cholesterol 12.94mg 103%
Sodium 364.52mg 364%
Potassium 196.87mg 100%
Total Carbs 16.67g 133%
Sugars 2.74g 263%
Dietary Fiber 1.9g 182%
Protein 9.39g 450%
Vitamin C 13mg 519%
Iron 2.3mg 302%
Calcium 122.4mg 293%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64
    Points
  • 76
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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