Hot & Creamy Swiss Almond Spread Recipe

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Hot & Creamy Swiss Almond Spread
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Combine all ingredients;mix well.
  3. Spoon mixture into a deep 2 cup oven proof casserole dish.
  4. Bake 15 minutes, stirring after 8 minutes.
  5. Garnish with toasted sliced alomnds if desired.
  6. Serve warm with vegetables, crackers, breadsticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.87 Kcal (799 kJ)
Calories from fat 136.94 Kcal
% Daily Value*
Total Fat 15.22g 23%
Cholesterol 34.84mg 12%
Sodium 182.83mg 8%
Potassium 81.38mg 2%
Total Carbs 4.98g 2%
Sugars 1.74g 7%
Dietary Fiber 0.84g 3%
Protein 10.61g 21%
Vitamin C 0.3mg 0%
Iron 0.3mg 1%
Calcium 281.1mg 28%
Amount Per 100 g
Calories 339.9 Kcal (1423 kJ)
Calories from fat 243.85 Kcal
% Daily Value*
Total Fat 27.09g 23%
Cholesterol 62.04mg 12%
Sodium 325.58mg 8%
Potassium 144.91mg 2%
Total Carbs 8.87g 2%
Sugars 3.11g 7%
Dietary Fiber 1.49g 3%
Protein 18.9g 21%
Vitamin C 0.5mg 0%
Iron 0.5mg 1%
Calcium 500.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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