Hot Crab Bites Recipe

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Hot Crab Bites
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Ingredients:

Directions:

  1. MIX shredded cheese, cottage cheese, mayo, crabmeat, 2 Tbsp. of the onions, the pimientos and horseradish.
  2. SPREAD each cracker with 2 tsp. of the crab mixture; sprinkle evenly with the remaining 2 Tbsp. onions. Place on baking sheet.
  3. BROIL, 4 inches from heat, 1 to 2 min. or until lightly browned. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.52 Kcal (207 kJ)
Calories from fat 41.64 Kcal
% Daily Value*
Total Fat 4.63g 7%
Cholesterol 5.86mg 2%
Sodium 74.34mg 3%
Potassium 14.55mg 0%
Total Carbs 0.4g 0%
Sugars 0.42g 2%
Dietary Fiber 0.05g 0%
Protein 1.5g 3%
Vitamin C 0.3mg 0%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 332.73 Kcal (1393 kJ)
Calories from fat 279.75 Kcal
% Daily Value*
Total Fat 31.08g 7%
Cholesterol 39.35mg 2%
Sodium 499.46mg 3%
Potassium 97.76mg 0%
Total Carbs 2.7g 0%
Sugars 2.79g 2%
Dietary Fiber 0.35g 0%
Protein 10.07g 3%
Vitamin C 2mg 0%
Iron 0.3mg 0%
Calcium 154.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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