Hot Apple Sundaes Recipe

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Hot Apple Sundaes
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Ingredients:

Directions:

  1. In a saucepan over medium heat, bring sugar, juices and cinnamon to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add apples and return to a boil. Reduce heat; over and simmer for 15 minutes or until the apples are tender. Serve warm over ice cream. Sprinkle with cinnamon if desired. Yield: 12 servings (5 cups topping).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.47 Kcal (1714 kJ)
Calories from fat 117.12 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 52.05mg 17%
Sodium 100.25mg 4%
Potassium 406.88mg 9%
Total Carbs 70.16g 23%
Sugars 62.1g 248%
Dietary Fiber 4.64g 19%
Protein 4.94g 10%
Vitamin C 15.5mg 26%
Calcium 162.3mg 16%
Amount Per 100 g
Calories 124.37 Kcal (521 kJ)
Calories from fat 35.57 Kcal
% Daily Value*
Total Fat 3.95g 20%
Cholesterol 15.81mg 17%
Sodium 30.45mg 4%
Potassium 123.58mg 9%
Total Carbs 21.31g 23%
Sugars 18.86g 248%
Dietary Fiber 1.41g 19%
Protein 1.5g 10%
Vitamin C 4.7mg 26%
Calcium 49.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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