Hot and Tangy Apple Cider Recipe

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Hot and Tangy Apple Cider
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Ingredients:

  • 8 whole cloves, or to taste
  • 1 gallon apple cider
  • 1/2 gallon orange juice
  • 6 cinnamon sticks

Directions:

  1. Place the cloves into a tea ball, and place into a slow cooker. Pour the apple cider, orange juice, and grapefruit juice into the slow cooker, and drop in the cinnamon sticks. Stir once or twice. Set the cooker to High, cover, and cook until the mixture is hot; then keep warm on Low setting. Serve in mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3056.15 Kcal (12795 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 143.25mg 6%
Potassium 10068.65mg 214%
Total Carbs 741.32g 247%
Sugars 574.91g 2300%
Protein 29.7g 59%
Vitamin C 1404.3mg 2340%
Calcium 685.4mg 69%
Amount Per 100 g
Calories 45.24 Kcal (189 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.12mg 6%
Potassium 149.06mg 214%
Total Carbs 10.97g 247%
Sugars 8.51g 2300%
Protein 0.44g 59%
Vitamin C 20.8mg 2340%
Calcium 10.1mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.1
    Points
  • 83
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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