Directions:
- In a medium size mixing bowl, combine mayonnaise, chives, parsley and horseradish; whisk well to blend.
- Refrigerate in a glass container with lid until ready to use.
- Add additional horseradish to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1740.45 Kcal (7287 kJ) | ||
| Calories from fat | 1659.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 184.38g | 284% | |
|---|---|---|---|
| Cholesterol | 155.83mg | 52% | |
| Sodium | 1979.42mg | 82% | |
| Potassium | 200.54mg | 4% | |
| Total Carbs | 6.14g | 2% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 15.95g | 32% | |
| Vitamin C | 35.5mg | 59% | |
| Iron | 1.5mg | 8% | |
| Calcium | 482.3mg | 48% | |
| Amount Per 100 g | |||
| Calories | 552.83 Kcal (2315 kJ) | ||
| Calories from fat | 527.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.57g | 284% | |
|---|---|---|---|
| Cholesterol | 49.5mg | 52% | |
| Sodium | 628.73mg | 82% | |
| Potassium | 63.7mg | 4% | |
| Total Carbs | 1.95g | 2% | |
| Sugars | 1.56g | 20% | |
| Dietary Fiber | 0.34g | 4% | |
| Protein | 5.07g | 32% | |
| Vitamin C | 11.3mg | 59% | |
| Iron | 0.5mg | 8% | |
| Calcium | 153.2mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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