Directions:
- Sift the flour, add all the other ingredients and mix for a few minutes.
- Cover, let it stand for half an hour, mix again and put in clean jars.
- It will be ready in one week, leave in a cool dark place.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.74 Kcal (87 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 306.03mg | 13% | |
| Potassium | 17.95mg | 0% | |
| Total Carbs | 4.34g | 1% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.39g | 1% | |
| Vitamin C | 0.9mg | 1% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 126.76 Kcal (531 kJ) | ||
| Calories from fat | 3.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.43g | 0% | |
|---|---|---|---|
| Sodium | 1870.64mg | 13% | |
| Potassium | 109.73mg | 0% | |
| Total Carbs | 26.51g | 1% | |
| Sugars | 8.81g | 6% | |
| Dietary Fiber | 1.3g | 1% | |
| Protein | 2.38g | 1% | |
| Vitamin C | 5.4mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 19.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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