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Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard (Bobby Flay) Recipe

Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard (Bobby Flay) Recipe

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Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard (Bobby Flay)

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Ingredients:

Serving

2 lb freshly ground chuck
salt and freshly ground black pepper
8 slices white cheddar, sliced 1/4-inch thick
8 slices yellow cheddar, sliced 1/4-inch thick
8 hamburger buns
horseradish mustard , recipe follows
8 leaves romaine lettuce
grilled vidalia onions , recipe follows
dill pickles, sliced
ketchup
1/2 cup dijon mustard
2 tbsp prepared horseradish, drained
2 vidalia onions , sliced crosswise, 1/4-inch thick slices
2 tbsp olive oil
salt and freshly ground black pepper

Directions:

Preheat grill or a cast iron skillet to high.
Divide the beef into 8 (4-ounce) burgers. Season on both sides with salt and pepper, to taste. Grill or cook in the skillet for 3 to 4 minutes on each side for medium-rare doneness. During last minutes of cooking add 2 slices of cheese to each burger, cover grill and let melt, approximately 1 minute. Place burger on bun and top with Horseradish Mustard, lettuce, Grilled Vidalia Onions, pickles and ketchup.
Horseradish Mustard:
Whisk mustard and horseradish together in a small bowl.
Grilled Vidalia Onions:
Brush olive oil on both sides of the onions and season with salt and pepper. Grill the onion slices for 3 to 4 minutes on each side until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	722.69 Kcal (3026 kJ)
Calories from fat	281.79 Kcal
		% Daily Value*
Total Fat	31.31g	48%
Cholesterol	135.24mg	45%
Sodium	949.81mg	40%
Potassium	2054.78mg	44%
Total Carbs	56.53g	19%
Sugars	14.28g	57%
Dietary Fiber	14.1g	56%
Protein	52.87g	106%
Vitamin C	26.3mg	44%
Iron	10.4mg	58%
Calcium	656.2mg	66%

Amount Per 100 g
Calories	81 Kcal (339 kJ)
Calories from fat	31.58 Kcal
		% Daily Value*
Total Fat	3.51g	48%
Cholesterol	15.16mg	45%
Sodium	106.46mg	40%
Potassium	230.3mg	44%
Total Carbs	6.34g	19%
Sugars	1.6g	57%
Dietary Fiber	1.58g	56%
Protein	5.93g	106%
Vitamin C	2.9mg	44%
Iron	1.2mg	58%
Calcium	73.5mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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