Horseradish-Mayonnaise Coleslaw Recipe

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Horseradish-Mayonnaise Coleslaw
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Ingredients:

Directions:

  1. Stir together first 7 ingredients in a large bowl. Add savoy and red cabbage, and toss well to coat. Cover and chill 1 hour.
  2. *2 tablespoons prepared horseradish may be substituted for fresh.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2051.48 Kcal (8589 kJ)
Calories from fat 1665.46 Kcal
% Daily Value*
Total Fat 185.05g 285%
Cholesterol 152.78mg 51%
Sodium 3245.92mg 135%
Potassium 2716.28mg 58%
Total Carbs 83.45g 28%
Sugars 44.31g 177%
Dietary Fiber 19.56g 78%
Protein 18.58g 37%
Vitamin C 499.9mg 833%
Iron 9mg 50%
Calcium 710.4mg 71%
Amount Per 100 g
Calories 149.14 Kcal (624 kJ)
Calories from fat 121.08 Kcal
% Daily Value*
Total Fat 13.45g 285%
Cholesterol 11.11mg 51%
Sodium 235.98mg 135%
Potassium 197.47mg 58%
Total Carbs 6.07g 28%
Sugars 3.22g 177%
Dietary Fiber 1.42g 78%
Protein 1.35g 37%
Vitamin C 36.3mg 833%
Iron 0.7mg 50%
Calcium 51.6mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.7
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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