Outback Steakhouse's Dipping Sauce Recipe

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Outback Steakhouse's Dipping Sauce
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Ingredients:

  • 1/2 cup mayonnaise
  • 2 tsp ketchup
  • 1/4 tsp paprika
  • 1/4 tsp salt
  • 1/8 tsp oregano
  • 1 dash black pepper

Directions:

  1. Blend well and let sit 2 hours to overnight in the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.11 Kcal (42 kJ)
Calories from fat 9.66 Kcal
% Daily Value*
Total Fat 1.07g 2%
Cholesterol 0.58mg 0%
Sodium 17.27mg 1%
Potassium 0.85mg 0%
Total Carbs 0.1g 0%
Sugars 0.04g 0%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 0.1mg 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 611 Kcal (2558 kJ)
Calories from fat 583.71 Kcal
% Daily Value*
Total Fat 64.86g 2%
Cholesterol 34.89mg 0%
Sodium 1043.35mg 1%
Potassium 51.23mg 0%
Total Carbs 6.29g 0%
Sugars 2.63g 0%
Dietary Fiber 0.79g 0%
Protein 1.45g 0%
Vitamin C 3.8mg 0%
Iron 0.2mg 0%
Calcium 17.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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