Directions:
- Combine all ingredients in a blender on high for 30 seconds, or until smooth.
- Pour into popsicle molds.
- Freeze for six hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.26 Kcal (374 kJ) | ||
| Calories from fat | 2.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Sodium | 48.09mg | 2% | |
| Potassium | 290.42mg | 6% | |
| Total Carbs | 22.53g | 8% | |
| Sugars | 20.59g | 82% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 1.21g | 2% | |
| Vitamin C | 24.8mg | 41% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 62.29 Kcal (261 kJ) | ||
| Calories from fat | 1.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 0% | |
|---|---|---|---|
| Sodium | 33.55mg | 2% | |
| Potassium | 202.65mg | 6% | |
| Total Carbs | 15.72g | 8% | |
| Sugars | 14.37g | 82% | |
| Dietary Fiber | 0.84g | 5% | |
| Protein | 0.84g | 2% | |
| Vitamin C | 17.3mg | 41% | |
| Calcium | 7.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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