Basil Vinaigrette Recipe

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Basil Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl combine basil, mustard, seasoned salt, lemon pepper, oil, vinegar and lemon juice.
  2. Stir just before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.91 Kcal (1017 kJ)
Calories from fat 247.3 Kcal
% Daily Value*
Total Fat 27.48g 42%
Cholesterol 0.3mg 0%
Sodium 646.49mg 27%
Potassium 22.48mg 0%
Total Carbs 0.66g 0%
Sugars 0.13g 1%
Dietary Fiber 0.25g 1%
Protein 0.4g 1%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 470.18 Kcal (1969 kJ)
Calories from fat 478.68 Kcal
% Daily Value*
Total Fat 53.19g 42%
Cholesterol 0.57mg 0%
Sodium 1251.35mg 27%
Potassium 43.52mg 0%
Total Carbs 1.27g 0%
Sugars 0.25g 1%
Dietary Fiber 0.48g 1%
Protein 0.77g 1%
Vitamin C 2.8mg 2%
Iron 0.3mg 1%
Calcium 15.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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