Honey Raisin Quick Bread Recipe

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Honey Raisin Quick Bread
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Ingredients
10
Count
Nutrition
310
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine the flour, brown sugar, baking powder and salt.
  2. In another bowl, combine the cereal and milk; let stand for 5 minutes.
  3. Add the egg, honey and butter to cereal mixture; mix well.
  4. Stir into dry ingredients just until moistened.
  5. Fold in raisins.
  6. Pour into a greased 8x4x2 inch loaf pan.
  7. Bake at 350 for 1 hour or until a toothpick inserted in center comes out clean.
  8. Cool for 10 minutes before removing from pan to a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.83 Kcal (1297 kJ)
Calories from fat 35.7 Kcal
% Daily Value*
Total Fat 3.97g 6%
Cholesterol 28.71mg 10%
Sodium 209.64mg 9%
Potassium 467.66mg 10%
Total Carbs 66.96g 22%
Sugars 28.94g 116%
Dietary Fiber 3.08g 12%
Protein 5.08g 10%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 2.6mg 15%
Calcium 137.1mg 14%
Amount Per 100 g
Calories 258.85 Kcal (1084 kJ)
Calories from fat 29.82 Kcal
% Daily Value*
Total Fat 3.31g 6%
Cholesterol 23.98mg 10%
Sodium 175.15mg 9%
Potassium 390.71mg 10%
Total Carbs 55.95g 22%
Sugars 24.18g 116%
Dietary Fiber 2.57g 12%
Protein 4.25g 10%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 2.2mg 15%
Calcium 114.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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